Brunch Menu
Coming soon in July 2021
COCKTAILS
$10.00
Baratin Mimosa
Cava brut, orange juice, crème de cassis
$10.00
$10.00
Beermosa
Amsterdam Blonde & orange juice
$10.00
$10.00
Absolut Pink
Absolut Vodka / Campari Vodka & pink grapefruit juice
$10.00
$10.00
Bloody Caesar
Vodka, Clamato & Extreme Bean
$10.00
LES CLASSIQUES
$13.00
P’tit Dej.
2 fried eggs, Black forest ham, home fries, tomato, mix greens & toast
$13.00
$15.00
Croque Monsieur
Baked egg bread with black forest ham, Swiss cheese & béchamel sauce
$15.00
$16.00
Croque Madame
Croque Monsieur topped w/ a fried egg – w/ mixed greens
$16.00
$15.00
Tart-iflette
Potato tarte w/ Emmental/Brie/Asiago cheese & caramelized onions (v)
$15.00
$14.00
Baked French toast
with fresh fruits, maple syrup & whipped cream
$14.00
$15.00
Farçous
French spinach pancakes (gluten free) served with mixed greens & home fries – add a fried egg + 1.00
$15.00
Traditional: with bacon
Atlantic: with home-made Gravlax
Vegetarian: mushrooms, goat cheese & peppers
$14.00
Salade Niçoise
Tuna, egg, potato, tomato, green beans, red pepper, olives, pesto
$14.00
$13.00
Omelette
3 free-range egg omelet served w/ mixed greens & home fries
$13.00
Vegetarian: mushroom, red pepper, spinach & goat cheese
Paysanne: bacon, mushroom, with Swiss & Asiago cheese
$6.00
Side
Mixed Greens / Home fries
$6.00
$16.00
Oeufs Bénédicte
2 poached eggs (free-range) on French baguette with hollandaise sauce served with mixed greens & home fries
$16.00
Traditional: with black forest ham
Vegetarian: “Florentine” – mushrooms & spinach
Atlantic: with home-made Gravlax
Ducky: with shredded duck confit
HOME-MADE DESSERTS
Mousse au chocolat
9.00
Crème Brulée
9.00
Poached peach w/ Ice cream
9.00
Tables of 6 or more guests are subject to 18% gratuity - We don’t split cheques into separate bills for table of 6 or more